If you haven't noticed Mandee and I both like to cook. I think there will be lot's of recipes on this blog, but we also do craft. We are working on posting a few easy and fun craft idea's in the next week or so! Enjoy and please leave comments. We would love to know what you think!!!
Fried Ice Cream
2 cubes butter
2 cups brown sugar
4 cups rice crispies
2 cups walnuts, chopped
2 cups coconut
1 gallon vanilla ice cream
Melt butter, mix with sugar, add all other dry ingredients, mix well. Press 2/3 of mixture in the bottom of the bar pan. Slice ice cream and layer on top of mixture. Add remaining mixture on top of ice cream. Freeze. Cut into squares and top with ice cream toppings.
We use strawberry, chocolate and Carmel toppings to put on top of this. The Carmel is divine with it. We let everyone choose their own toppings. I should have gotten some pictures of it when it was ready to serve, but I was to worried about eating it, because it is so good!!! It makes a ton so it's a good chance you will have left overs.
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