MMMMMMM! These were another Hoover's secret! Homemade, greasy french fries! Divine when dipped in the secret sandwhich sauce, which I am going to share with you today. It's so simple, it's unbelievable.You need, Mustard, Mayo and pickle relish. I don't remember ever making it up with a recipe, it was just throw everything together and make it up until it tasted right. We would serve a thick layer of this on the bottom of the bun, a sprinkling of shredded lettuce, and then the meat. We made a mean bacon cheeseburger! Then top with the other half of the bun. No ketchup, just this famous hamburger sauce!
2 comments:
great minds must think a like because I totally have a post for homemade fries already planned- just need to get it altogether. I have been making homemade fries for about 20 years now- and my kids love them. :) I'm still posting it- since mine is a little different. Of course love your blog-as always :)
Is it the Hoover's by Big Rock Candy Mountain? Oh my gosh I used to eat there when I was a kid and I crave their hamburgers. Yay for this recipe!!!
Post a Comment