Thursday, October 29, 2009

Pretzel Ghosts


This was so easy and so much fun. I've seen it on a few diffrent blogs, so who knows where it originated. But it's a pretty easy idea. We dipped them in white almond bark, and then we made the faces by melting some chocolate chips. You could use black frosting, and it would probably be a lot easier to do.

1 comment:

We love your comments! We thrive on your comments! Thanks for visiting and come back soon!