Thursday, February 19, 2009

Cubed Steak with Potatoes and Gravy


This was really tasty and easy. I got it from a blog awhile ago and I wish I could remember where I got it so I could give her credit. So, if this is yours please let me know!!! It was a great hit with the family. Next time I will make enough for each of us to have two though.
4-6 pieces of cubed steak
1 pkg onion soup mix
1 can cream of mushroom soup
2 C water
5 potatoes
Brown steak pieces in small amount of oil in large skillet. Mix onion soup mix with cream of mushroom soup and water. Pour over cubed steak, cover and simmer for 1 hour. Scrum potatoes and quarter them. Add to skillet and cook for another 30 minutes or until potatoes are tender when pierced with a fork.
You can also do this in the crock-pot, cook on high for 5 hours or low for 7 hours adding all ingredients at once.

2 comments:

  1. OK! So I just made this for Sunday dinner and couldn't wait to thank you for putting it on your blog! My family loved it! My boys couldn't get enough...I am lucky I have some for lunch tomorrow! So yummy!

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  2. I am so glad that you liked it.

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